a

Whole or Half

Pork

Pork

Price is based on hanging weight & includes Pork, Processing & Basic Smoking. Prices applied to Pork purchased through Bellingar Packing.

Sausage Flavors

Regular, Maple, Spicy, Hot, Sweet Italian, Chorizo, Apple Cinnamon

Bacon Flavors:

Hickory (standard), Maple, Pepper, Cajun, Jalapeno & Garlic
1/2# packages of bacon- $.50/lb

Processing Pork

Processing Pork

Butcher

$50.00

Cut, Vacuum Pack, Frozen

$.54/lb

Hickory Smoking

$.65/lb

All Natural Meats ADD

$.45/lb

*Added to price of product you want*
For Ex- All Natural Links would be $1.44/lb

Flavored Meats ADD

$.30/lb

*Added to price of product you want*
For Ex- Spicy Patties would be $1.20/lb

Sausage- Bulk

$.25/lb

Links

$.99/lb

Patties

$.90/lb

Brats (various Flavors)

$2.25/lb

With Cheese $2.75/lb

Smokey Links

$1.39/lb

Sausage Grind & Season

$.95/lb

Shaved Ham

$.75/lb

Hot Dogs

$3.00/lb W/ Cheese $3.50

*There is a 12# MINIMUM for Hot Dogs*
*Must be in 12# INCREMENTS as well*

Ring Bologna

$3.00/lb

*There is a 12# MINIMUM for Bologna*
*Must be in 12# INCREMENTS as well*

Pulled Pork cooked by Bellingar Packing

$2.50/lb

Smoked Spare Ribs & Baby Back Ribs

$1.50/lb